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FAQ |
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How to order
low fat, vegetarian food at an Indian restaurant.
More
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Indian Meat Dishes |
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Meat consumed
in India is mostly chicken. Beef, mutton and duck meat are also consumed, but by a smaller section of the Indian
population.
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Chicken |
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Beef |
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Spicy
Chicken Curry
A
spicy preparation of chicken pieces drenched in a gravy
made with lots of ethnic spices.
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Kerala Beef Fry
A spicy dry
preparation of beef from the southern state of Kerala. |
Chicken Coconut Curry
An EIC
exclusive - chicken with thick coconut gravy. |
Beef Stew |
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Butter
Chicken |
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Beef
Vindaloo |
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Tandoori
Chicken |
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Mutton |
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Duck |
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Mutton
Curry
A spicy preparation of
mutton (goat/lamb meat) from the southern state of Kerala -
goes well with rice. |
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Coming Soon..... |
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